RSS

Category Archives: Bear

How to Size a Black Bear

……… WHEN SIZING UP A BEAR

WawangLakeBear
A big bear swaggers and walks with attitude. He doesn’t jump at every sound like a small bear will.  A big bear doesn’t have to; he believes he’s got nothing to fear. Once you’ve spotted your bear on the bait site, it’s time to get serious about analyzing how that bear is behaving.

It is important to note that long before you judge the size of the bear, you must judge the sex of that bear and here are some things to take into consideration:

A big, old sow will have all, or more correctly, almost all of the physical characteristics of a big, old boar. She’ll have the nasty looking face that’s seen one too many years in the ring, the potbelly and the sway back.

Watch to see if the bear stands on his hind legs and rubs his back on a tree, that’s a boar.  If it walks along and straddles small trees, wiping its scent on that tree, it’s a boar.  If it stands up and breaks saplings over its shoulder, it’s a boar.  If it encounters another bear and gives chase, it’s a boar and if it is following a smaller bear, it’s a boar.

SCALE:  There is one last general appearance tip to judging black bear that makes the top three in importance, and that is scale.   A big bear looks big . . . but so does a closer, smaller bear.   Here’s a help tip on how to gauge more accurately.  If the bear is 150 yards away but the hunter thinks the bear is 200 yards away, the hunter will overestimate the bear’s relative size by somewhere near 25 percent.   In other words, the hunter is in for a serious case of ground shrink when he walks up to his bear.  TIP:  Let the bear get as close to you as possible and preferably on the bait itself.   The closer the bear, the less chance there is of misjudging the distance to relative size.

SPECIFIC TIPS FOR JUDGING BLACK BEARS: If the bear fails any one of the above general conditions, then it’s advisable to pass up on it or let the bear walk. It’s tough and you could be wrong, but at least there isn’t a dead small bear lying on the ground.   Call it a personal aversion to guilt.

BODY SHAPE:    Bigger bear are older bears, and like most of us, they don’t have the svelte bodies they once did. They tend to look “heavy” and out of shape. Remember, they monopolize the best feed and habitat, and therefore exert less energy to live.

HEAD SHAPE:   A big bear (boar) will have a deeper, wider and longer snout than a smaller bear or a female. His ears will appear to be wide apart and small. If he is aware of you and looking your way, his ears won’t stand up on top of his head like a dog’s ears, they’ll seem to be aimed out to the side of his head. A big bear will have well developed “bulging” muscles on the top of his head.


WawangBear2

LEGS:   A big bear will have massively developed front shoulders. His shoulders will look big and burly. A sow’s wrist will pinch in directly above the foot. Not so with a boar. The lower forearm, wrist and the foot on a big boar are all the same width. A big bear often appears to have shorter legs because the body is so much thicker, but keep in mind that the best-scoring bears for the records book are often the lankier looking, longer-bodied bears.

There are bear that have meatier heads; bear that look great and are great trophies, but that don’t score well.  There are others that have short skulls, block- headed beasts that look impressive, but that don’t score well at all and there are lanky, skinny bears with donkey faces that score like the devil, but that a hunter seriously looking for  a  records book bear wouldn’t walk across the street for. Black bear morphology is just too darn diversified to make a science out of judging.

The best way to hunt for a record boar is to simply shoot the bear that looks good to you and that hopefully  you’ll  appreciate all the time and effort you put in for the hunt.  If it’s got a nice hide, be happy with your animal. If it has long claws and weighs a ton, good for you and congratulations. If it isn’t as big as  you’d like, don’t fret, you’re not alone and the rug on your wall will still look great. If it happens to be one of those rare few bears that has grown a skull that qualifies for the record books, thank your guide for the good fortune that made that bear come to the bait site.

To easily judge, remember:

  • Check out the ear size in relation to the head
  • Mickey Mouse ears means a small bear.
  • Watch to see if the belly is low to the ground
  • Legs that appear short means big bear.

Watch the bear’s behavior around the bait – small bears will be skittish and afraid of a larger bruin in the area.

Look for a log around the bait and use it as a reference, check to see the length and height of the log before climbing into your stand. When the bear enters the bait site use the size of the log to help determine the overall size of the bear.

SKULL MEASURING

WawangSkull

Hope this information helps develop your judging skill on your next hunt, and,  good luck out in the field.

For further information, or, to book your next bear hunt please contact us at:
1-888-534-9217 or EMAIL

 WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , , ,

Black Bear Hunting at Wawang Lake

Working hard to provide active baits for each individual hunter is how we operate our hunts, and is what keeps our sportsmen coming back year after year.

IMG_6110 - Copy

We have a very large bear hunt area (1,200 sq miles) surrounding our resort with a good healthy bear population due to years of black bear management.

Our hunts usually begin the Saturday on or after August 15th and continues for three weeks. Since we have consistently managed our bear population for several years we determine the number of hunters we will take according to the bear population we observe the previous year. We average 14 hunters per year.

What We Need to Know Upon booking, please inform us of each party members contact information, weapon (archery or gun) and will they be bringing a tree or ground stand. We need to know what type of weapon each member in the hunt party will be hunting with and whether they will be hunting from tree stand or would prefer a ground stand. More on our website

Days to Hunt (7 days) – Arrive Saturday and depart the following Saturday. Arrive Saturday and depart the following Saturday. If you would like to hunt upon your arrival, please check in between 11am-12pm (EST) and have all of your equipment prepared in advance (tree stands as assembled as possible, weapons/ammunition cased)

Transportation Requirements Since most of our baits are very remote, groups should anticipate driving their members to and from the sites. Most of our baits are road access and we provide private areas for each hunting group so that

dropping members off and picking them up will be systematic and easy. We advise to have 1 vehicle per every two hunters (three max) to ensure as little disruption to each party member’s hunt.

Rates
For a complete list of our Bear Hunt Rates please visit our website at: www.wawangresort.com/Rates.htm A $500.00  non-refundable deposit is required at the time of reservation to guarantee a hunt.

Other Costs Hunting license Canadian Funds (approximately). It’s MANDATORY to provide a current or prior hunting license FROM YOUR HOME STATE, or a hunter safety certificate, as qualification to obtain a hunting license in Ontario. Export Permit – $35.00 Canadian Funds (available at designated locations in the area)

Things to Remember Bring your own tree stand as we do not provide them. Comfortable climbers are the most popular and screw in peg types are acceptable, however, whatever type you bring bear in mind that our trees have very loose bark.

What is Included in our Bear Hunts

  • Modern Housekeeping Cottage for 7 nights
  • Pre-baited Sites & all baiting supplies during your stay & Freezer Service
  • Orientation trip to bait site
  • Experienced guide’s knowledge and advice (use it!)
  • Canadian Firearms Regulations All Firearms (does NOT include bows) being brought into Canada must be registered at the Canadian Customs at the time of entry into Canada. A one- year permit costs $50.00 Canadian, or there is a long term permit as well. If you would like further information, you can visit the Canadian Firearms Website through the link on our website or call toll free, 1-800-731-4000

Passport Cards (similar to a Passport) Information can be obtained at this website: http://www.travel.state.gov/passport/ppt_card/ppt_card_3926.html

Our season begins Saturday on or after August 15th

For further information, or, to book your next bear hunt please contact us at:
1-888-534-9217 or EMAIL

 WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

 

Tags: , , , , , , , , , ,

How to Size a Black Bear

……… WHEN SIZING UP A BEAR

WawangLakeBear
A big bear swaggers and walks with attitude. He doesn’t jump at every sound like a small bear will.  A big bear doesn’t have to; he believes he’s got nothing to fear. Once you’ve spotted your bear on the bait site, it’s time to get serious about analyzing how that bear is behaving.

It is important to note that long before you judge the size of the bear, you must judge the sex of that bear and here are some things to take into consideration:

A big, old sow will have all, or more correctly, almost all of the physical characteristics of a big, old boar. She’ll have the nasty looking face that’s seen one too many years in the ring, the potbelly and the sway back.

Watch to see if the bear stands on his hind legs and rubs his back on a tree, that’s a boar.  If it walks along and straddles small trees, wiping its scent on that tree, it’s a boar.  If it stands up and breaks saplings over its shoulder, it’s a boar.  If it encounters another bear and gives chase, it’s a boar and if it is following a smaller bear, it’s a boar.

SCALE:  There is one last general appearance tip to judging black bear that makes the top three in importance, and that is scale.   A big bear looks big . . . but so does a closer, smaller bear.   Here’s a help tip on how to gauge more accurately.  If the bear is 150 yards away but the hunter thinks the bear is 200 yards away, the hunter will overestimate the bear’s relative size by somewhere near 25 percent.   In other words, the hunter is in for a serious case of ground shrink when he walks up to his bear.  TIP:  Let the bear get as close to you as possible and preferably on the bait itself.   The closer the bear, the less chance there is of misjudging the distance to relative size.

SPECIFIC TIPS FOR JUDGING BLACK BEARS: If the bear fails any one of the above general conditions, then it’s advisable to pass up on it or let the bear walk. It’s tough and you could be wrong, but at least there isn’t a dead small bear lying on the ground.   Call it a personal aversion to guilt.

BODY SHAPE:    Bigger bear are older bears, and like most of us, they don’t have the svelte bodies they once did. They tend to look “heavy” and out of shape. Remember, they monopolize the best feed and habitat, and therefore exert less energy to live.

HEAD SHAPE:   A big bear (boar) will have a deeper, wider and longer snout than a smaller bear or a female. His ears will appear to be wide apart and small. If he is aware of you and looking your way, his ears won’t stand up on top of his head like a dog’s ears, they’ll seem to be aimed out to the side of his head. A big bear will have well developed “bulging” muscles on the top of his head.


WawangBear2

LEGS:   A big bear will have massively developed front shoulders. His shoulders will look big and burly. A sow’s wrist will pinch in directly above the foot. Not so with a boar. The lower forearm, wrist and the foot on a big boar are all the same width. A big bear often appears to have shorter legs because the body is so much thicker, but keep in mind that the best-scoring bears for the records book are often the lankier looking, longer-bodied bears.

There are bear that have meatier heads; bear that look great and are great trophies, but that don’t score well.  There are others that have short skulls, block- headed beasts that look impressive, but that don’t score well at all and there are lanky, skinny bears with donkey faces that score like the devil, but that a hunter seriously looking for  a  records book bear wouldn’t walk across the street for. Black bear morphology is just too darn diversified to make a science out of judging.

The best way to hunt for a record boar is to simply shoot the bear that looks good to you and that hopefully  you’ll  appreciate all the time and effort you put in for the hunt.  If it’s got a nice hide, be happy with your animal. If it has long claws and weighs a ton, good for you and congratulations. If it isn’t as big as  you’d like, don’t fret, you’re not alone and the rug on your wall will still look great. If it happens to be one of those rare few bears that has grown a skull that qualifies for the record books, thank your guide for the good fortune that made that bear come to the bait site.

To easily judge, remember:

  • Check out the ear size in relation to the head
  • Mickey Mouse ears means a small bear.
  • Watch to see if the belly is low to the ground
  • Legs that appear short means big bear.

Watch the bear’s behavior around the bait – small bears will be skittish and afraid of a larger bruin in the area.

Look for a log around the bait and use it as a reference, check to see the length and height of the log before climbing into your stand. When the bear enters the bait site use the size of the log to help determine the overall size of the bear.

SKULL MEASURING

WawangSkull

Hope this information helps develop your judging skill on your next hunt, and,  good luck out in the field.

For further information, or, to book your next bear hunt please contact us at:
1-888-534-9217 or EMAIL

 WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , , ,

Bear Facts to Success

imagesS12UAEG6Simple Fact: The more effort you put into masking your scent, the bigger the Black Bears coming into your target zone will be.

All experienced Black Bear Outfitters have their little tricks to make their bear hunters hunt more enjoyable and also help with their success. If you are new to bear hunting you should know what you are up against. Every hunter wants a big trophy bear and this article should bring you a little closer to that goal, but remember, to thoroughly follow the advice of your outfitter, if you’ve chosen one, and, above all else:  DO NOT DEVIATE from the routine they have already established.

Black Bear hunting to the outfitter is about luring bears to a target zone for their hunting guests by baiting with food the bears like such as high-carbohydrate foods. Bread, pasta and other high starch content foods are rare in nature but it’s what the bears want most so they can quickly store fat for the winter. It’s also about setting up stands at strategic spots where big bears have been scouted. Black Bear hunting for the hunter is all about stealth, with the two biggest factors being sound and most of all, smell.

Black Bear’s Sense of Smell: Olfactory Receptors

imagesN9DAOG1VThe Black Bear has the best sense on smell of any land walking mammal on Earth. It’s really hard for a human to comprehend how well a bear can smell as we basically have to stick our nose in the pot to smell the sauce. Comparing the amount of Olfactory Receptors between a human and a Black Bear is mind boggling.

Olfactory Receptors are microscopic bulbs on the end of nerves in a mammal’s nose. The more you have the better your sense of smell is.

  • Humans:
    6,000,000 Olfactory Receptors (6 million)
  • Blood Hounds:
    1,800,000,000 Olfactory Receptors (1.8 billion)
  • Black Bear:
    12,600,000,000,000 Olfactory Receptors (12.6 Trillion)

A Black Bear can smell 2100 times better than a human. In addition the Jacobson’s organ in their mouth can taste the air, adding to their brains perception. A mature Black Bear can smell your breakfast from 20 miles away if the wind is right. Big mature bears can smell better than smaller younger bears as their noses are larger and more developed. Bears also know what unnatural smells are and associate them with a human presence. This can explain why Black Bear hunters that are not fanatical about the way they smell rarely see big trophy bears. There are procedures you can do to minimize unnatural smells to keep the bears concentrating on the bait that the outfitter has put out for them.  It is wise to check with your outfitter before applying anything new to the bait station that they normally don’t use.

1) Before your bear hunting trip; pick a couple of sets of clothes that you will only wear at the tree stand while hunting. Wash your clothes with scent-free detergent and when done, run them though the wash twice again with no detergent so they are well rinsed. This will ensure your clothes are scent free. If you live in the city and have chlorinated city water then go to a pet store and buy a small bottle of Aquarium Water Conditioner and add ½ oz. to the last rinse cycle you do with your clothes. The water conditioner will neutralize the chlorine in the water and keep the chlorine smell out of your clothes. Remember, they can smell 2100 times better than you so don’t feel silly getting fanatical. Then pack the clothes in a plastic bag to keep them scent free. If you consistently use fabric softener in your clothes dryer it’s best to hang your clothes up to dry because residual clothes softener might go on your clothes. If you are a smoker, do not smoke while wearing your hunting clothes.

Before we go to the next points you should be aware that Black Bears love the smell of mint. If you go on a camping trip in any of Ontario’s provincial parks the wardens will tell you not to keep mint toothpaste or mint gum in your tent because the bears will smell it and go after it. The bears craving for mint can be used to your advantage.

2) Think Mint: Go to one of those hippy tree-hugger heath stores and buy mint soap. The morning before the hunt take a shower using the mint soap. Brush your teeth with mint toothpaste. Chew mint gum while in the tree stand and if you really want to go all the way, have a glass of mint tea before the hunt and even keep a few bags of mint tea in your pockets. This will help cover up any scent.

3) Smoking: If you are a smoker and you smoke in the tree stand you are basically wasting your time if you expect a big trophy bear to come within sight. Wind direction can give you a little luck but it’s not something you should count on. It’s best to wear a nicotine patch while in the tree stand and if you need to; chew mint gum to keep your mind off smoking. Remember to brush your teeth and wash your hands and stop smoking before you put your scent free hunting clothes on.   This would also apply to cigars and chewing tobacco as well.

IMG_6110 - Copy

Black Bear Hearing:

The shape of Black Bear’s ears is mainly responsible for their great hearing. When detecting sound based on volume a bear’s hearing is about four times that of a human. However, a bear can hear a much broader frequency range; both higher and lower frequencies. Rubbing of cloth or twisting of your tree stand can produce sounds that the bear can hear and the hunter cannot. Big old male bears develop a crowned head and their ears move out to the sides giving them stereoscopic hearing, which allows them to pinpoint the origin of the sounds they hear. This is another reason why big old bears are harder to get.

With this in mind try to stay absolutely still. If you have to move; move very slowly. Take some nose drops before the hunt and if you have a cold or allergies. If your throat is dry and itchy bring some mint flavored lozenges with you. You can also oil the joints of your tree stand to make them a little quieter.

Black Bear Sight:

During the day a Black Bear basically has the same site as a human but older bears tend to be near sighted. As a result they cannot focus on things from a long distance. When one of an animal’s senses becomes diminished their brain rewires itself to compensate by making other senses more acute. This is known as neural placidity. As a bear gets older they become near sighted so the brain compensates by being more sensitive to color differentiation. If the bear sees colors it thinks are unnatural and he sees those colors move the game is up. Bears cannot see the same range of colors as a human. Hunter orange looks gray to them. But they can see dull reds and yellows as well into the blue/green cool color spectrum. This is why there are many different forms of camouflage clothing.

Picking the right Camouflage:

You need to talk to the outfitter when you book your hunt and ask what kind of plants will be at the tree stands. If the hunt is taking place in the southern range of Ontario’s bear hunting country during the fall you may have a mix of coniferous and deciduous trees, thus you will need a camouflage that represents pine needles, pine bark and colored fall foliage. If you are father north in an area with only pine trees you will need a camouflage that represents pine bark and pine needles, which means dark brown and green. You need to blend into the scenery so their bear cannot see any unnatural color pattern.

Black Bears are nocturnal. They have a reflective layer in the back of the eye called the tarpetum lucidum. Just because you can’t see them does not mean they cannot see you. Since dusk is the hottest bear hunting time it’s also when you should concentrate the most on being quiet and motionless.

Bear Size:

In most cases, big ears mean a smaller bear. A small ear is usually a bigger bear. Once a bear reaches three years old (approx. 100 lbs.), the bear starts to grow into its ears. The ears and eyes don’t grow as much as they do in the first three years. Sometimes if a bear has a hard year with food, the ears will look bigger because the bear is thinner. Read our article:  How to Size a Black Bear

Cubs:

When a sow is with cubs, 90% of the time the cubs are in the lead. The cubs will make more noise than a single bear. Most of the time, adult bears make little or no noise.

Sow:

You can’t shoot a sow with cubs in the Ontario spring hunt, and in the fall we continue this policy on our BMA – DO NOT SHOOT SOWS with cubs.. So make 100% sure you know what you are shooting at. Take a really good look around to make sure there are no cubs. A sow’s ears are usually closer together, as a male bear’s cranium grows wider on top and the ears look farther apart. They also look smaller, which is really an illusion.

These tips and techniques are just a guide line for some things to consider and think about. Ultimately the outfitter is the person you need to discuss the different factors with. Bear hunting can be quite different in different regions.

CHECK OUT OUR FISHING BLOG

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , , ,

Grinding Wild Game with Meatloaf Recipe

For foodies, especially those smart enough to eat within their means, there is no better everyday meat than wild-game burger, whether it is from elk, antelope, moose, or most likely, whitetail deer. No meat sold at the farmer’s market is more local, humanely raised, drug free, and genetically unmodified than that from a wild animal cleanly killed by the hunter. And if you process it yourself, you know exactly what you’re getting. No mystery meat or pink slime scares when it’s done D.I.Y. If you do decide to do the grinding at home, there are a few things to note when processing wild game into ground meat. Here are few tips to get the best from your burger.

Ground_Wild_Game

1. Buy The Best Grinder You Can Afford—and Keep it Sharp
An underpowered grinder, or one with a dull knife, won’t grind meat cleanly. If the meat coming from the grinder plate looks like it’s been extruded rather than cut, make sure the back of the plate is free from sinew and the retaining ring is on tight.

2. You Get Out What You Put In
Who knows what ground meat from the grocer contains. When you do it yourself, you control the final product. Make sure you clean your meat well and trim with a judicious, yet keen, hand. Trim sinew, yellow fat, silverskin, and all bloodshot meat before it goes into the grinder.

3. Keep Things Cold
You’ll get a much better grind with less smear if your meat, and the grinder, is cold. Put cubed meat in the freezer for at least 30 minutes until it’s firm, but not hard, to the touch. Also, throw the grinder neck, auger, blades, and plate in there as well.

4. Don’t Forget Fat
Beef has fat built right in, but wild game burger needs a boost. You can use several things to up the fat content (and flavor) depending on what the final product is going to be. Bacon trimmings (sold in boxed form often called Ends and Pieces) add a distinctive flavor to burgers and meat loaf. Beef tallow and pork butt are both available from good butchers and make great fat additives. You can control the ratio of meat to fat, but I like somewhere in the neighborhood of 10 to 15 percent. Experiment until you find what’s right for you.

5. Or, Cut The Fat
Some folks want to cut the fat altogether and that’s fine, too. Just realize that a 100-percent wild-game burger can be very dry and will fall apart when cooked. To avoid crumbly burger, consider adding some type of moisture as you form your patties (same goes for meatloaf). This can be anything from eggs to bread crumbs soaked in milk. Last summer, Wild Chef readers turned in a bunch of great ideas for better burgers.

Meat Loaf

Ingredients
– 1 lb. ground meat
– 8 oz. can tomato sauce
– 1 egg, beaten
– 16 to 20 Saltine cracker crumbs
– 1/2 cup of dry oatmeal
– 1/2 onion, chopped
– ¼ cup ketchup

imagesUB61KB7K

Directions:
1. Preheat the oven to 350 degrees. In a large bowl, mix ground meat with tomato sauce and beaten egg.

2. Crush the Saltines in a gallon-sized zip-top bag and mix in the dry oatmeal and chopped onion.

3. Add the dry ingredients to the meat-egg mixture and, using your hands, blend thoroughly.

4. Form meat mixture into a loaf pan. Liberally cover top with ketchup. Bake for 45 min to 1 hour.

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 
 

Tags: , , , , , , , , ,

Canning Wild Game

mainMeat, poultry, and game are low acid foods and must be canned or processed in a pressure canner to assure it is safe to eat.

1. Canning frees up freezer space for other things.
2. Pressure canning can make the less tender cuts versatile.
3. Home canning meat means jars of meat on the shelf ready to go at a moment’s notice. No defrosting time. Ever tried to defrost an elk roast quickly in the microwave because you forgot to take it out earlier? Doesn’t work so well. (Ask me how I know!)
4. The best benefit? My guys love it. We are an active hunting family with 4 sons. Much of our meat is provided by the men of hunting age in our family.

Meat, poultry, and game are low acid foods and must be canned or processed in a pressure canner to assure it is safe to eat.

11 pounds pressure with a dial gauge pressure canner
15 pounds pressure with a weighted gauge pressure canner for required times.
Choose only good meat for canning, and handle it quickly and with total cleanliness, because bacteria grow rapidly in meat held at room temperature. If you have a large amount, store the part you’re not working on in the refrigerator.

canning-venison21You can:
Start with properly cleaned and chilled product.
Can fresh meat and poultry within 2 days or freeze it.
To can frozen products, thaw in the refrigerator until most ice crystals have disappeared, then handle as if they were fresh.
Trim gristle and fat off meat before canning. Fat left on meat melts and climbs on the sides of the jar during processing and may interfere with the sealing of the lid.
Salt is optional in canned meat and poultry.
Fish should be canned immediately or frozen until processed.
For large game animals (deer), follow beef processing times and methods.
For small game animals and birds, follow poultry processing times and methods.
Use canned venison or canned elk in stews, meaty soups, and even chili. You can use it to make Sloppy Joe’s and killer Enchiladas.

canning-steps-one

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

 

Tags: , , , , , , , , , , ,

Maximizing Your Hunting Time With Trail Cameras

cameraOver the last five years, probably no other “gadget” has changed the way we scout more than the trail camera. For many of us, running trail cameras is a hobby in itself, bringing a whole new excitement to our deer hunting efforts. Much more than just something to pass time, however, running trail cameras can give you a unique insight into the patterns of deer on your hunting properties and really tip the odds in your favor for harvesting a mature whitetail. Let’s take a look at the features to look for when purchasing a trail camera, and how to get the maximum benefit from the camera once you have made your purchase.

As the popularity of these scouting tools has grown, so has the number of companies offering their own line of cameras. The features on these cameras cover such a wide spectrum that choosing the right one for you can be a daunting and sometimes confusing task. While this article isn’t meant to tell you WHICH camera to buy, it IS meant to help you sort through some of the most common differences among the various trail cameras to help you narrow down your search.

RESOLUTION
The resolution of a trail camera is a measure of the image size that the camera creates. So a 5.0 megapixal trail camera will give you a much larger image – and therefore more detail – than one with 3.0 megapixals. Which resolution you choose really depends on how important it is to have a large, crisp image. If you are only concerned with having a general idea of what deer are in the area and when they are traveling through, then about any resolution offered on today’s cameras will suffice. If you want a larger, more detailed image to print off for your friends, then you may want to shoot for something with at least 3.0 megapixels.

BATTERY TYPE & LIFE
In my mind, this is one of the most important considerations when choosing a trail camera, as it will have a huge effect on the cost of maintaining the camera. I have seen some “cheap” trail cameras that burn through six C-sized batteries in a week, and suddenly the “cheap” camera gets VERY expensive! Others claim to operate up to a year on eight AA batteries. So before you go buying a camera based on price alone, keep in mind the battery life, as it may be the most expensive choice you could make in the long run.

TRIGGER SPEED
Another important feature is the trigger speed of the camera, which is simply how long it takes the trail camera to shoot a picture once something has “triggered” the motion sensor. A faster trigger speed can be the difference between having a great shot of that trophy buck and just having a picture of a deer’s butt as it walks out of the frame. If you plan on placing your trail cameras over feeders or a mineral lick, then trigger speed will not be as much of an issue as it would if hung along a trail.

FLASH TYPE
This is almost a moot point, since most trail cameras today have gone to infrared flash. An infrared flash, as opposed to the incandescent flash found standard on most consumer cameras, is less likely to spook deer, uses less battery life, and is less likely to be detected by other humans (i.e. thieves!). While I’ve gotten plenty of pictures of big, mature whitetails with an incandescent flash trail camera, there is no doubt that some animals are spooked by the bright flash. If you can afford the infrared flash, the benefits certainly outweigh the small increase in cost.

OTHER FEATURES
While we have covered some of the most important features to consider when buying a new trail camera, there are many more options that could impact your decision. One of these options is the size of the unit. Size varies greatly amongst trail cameras, and some companies are now producing models that are as small as your hand. Other models go as far as being able to send the pictures it takes directly to your email or cell phone, so the only time you have to check them is when the batteries need replacing. How’s that for convenience?

Before you head out to buy your next trail camera, take a minute to think about how it will be used and what features are most important to you. This will make the task of narrowing down your choices much easier when you start the shopping process.

camera2

MAXIMIZING TRAIL CAMERA USE
Once you have waded through all the details, made your decision and laid down your hard earned money on a trail camera, all that’s left is to hang that thing on a tree, right? Let’s take a look at some ways you can be sure you are using your camera to its potential this season and getting the most bang for your buck.

DRAW THEM IN
One of the easiest ways to maximize the effectiveness of your trail camera and insure that you see a good representation of what is in your hunting area is to use some type of attractant to lure the deer into camera range. Probably the most common attractant used across the country is shelled corn – it’s cheap, readily available, and the deer love it. For the purpose of getting trail camera pictures, there is no need to invest in an expensive feeder; just simply spread 100 pounds on the ground in an eight to ten-foot circle area where you want to hang your camera. For safety reasons, do not place the corn in large piles or in an area that holds moisture, as this can result in molding that can cause disease in both deer and turkey. Depending on deer density and other available food sources, this should get you five to ten days worth of pictures. Be patient, as it may take a few days for the deer to really key in on the corn and for you to start getting good pictures. Once they find it, though, it won’t last long!

Before you start dumping corn on your favorite hunting property, check your local game laws regarding baiting. If corn or other “feed” is prohibited, but would still like to attract deer to your camera location, then you may want to consider creating a mineral lick. You can buy one of the many commercial mixes available today, or simply create your own by mixing 50 lbs of trace mineral, 50 lbs of feed mix salt, and 10 lbs of dicalcium phosphate. Break the soil up with a shovel in the area where you want to create your lick and work your mix into the soil. Once the lick gets a good rain on it, it shouldn’t take long for the deer to find it and start paying regular visits.

KEEP IT MOBILE
Unless you are hunting a really small property, or you have the money to invest in lots of trail cameras, then you are going to need to move your cameras around to really get a good idea of what the deer are doing on your hunting property. Don’t get caught in the trap of leaving your camera in the same spot all season. This will not only limit your ability to pattern the deer, but it may keep you from discovering that trophy buck that could be hanging out on the other side of the property!

images40V5Z2FA2By experience, two weeks seems to be enough time to get a good representation of what deer are in the area, without your camera spending too much time in one location. You can always bring the camera back to the same spot at a later time, but the idea is to cover as much of your hunting area as possible.

KEEP GOOD RECORDS
Once you have moved your camera around your property and gotten plenty of pictures to look at, the real work has just begun. Now is the time to sort through the pictures, identifying as many unique animals as you can, analyzing what camera sites each deer is visiting and the times that they were there. This should start to give you an idea of the travel patterns on the property, as well as potential stand locations.

This season, make sure you use these tips to get the most out of your trail cameras, and the next picture you get of that monster buck may be the one with you behind him holding his antlers, OR, even that BIG bear 🙂

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , , , ,

Albino Bear

I came across this article and thought it was something our members would enjoy reading.

A seasoned young hunter in the Keystone State of Pennsylvania last month was able to bag an impressive bear by any measure with a single shot. Not only was it a mature sow that dressed out at 138 pounds, but it also was a rare albino as well.

pennsylvania-man-harvests-rare-albino-black-bear

“When I got up to it my legs just locked up. Other members of our group came down and no one could believe it. It was surreal,” 26-year-old Jeremy Gross of Bloomsberg told the Times-Leader.

Gross harvested the animal on Dec. 4 in Beaver Township, Columbia County, part of Wildlife Management Unit 4E on a vacation day from work. Taking advantage of the extended gun season, he took the sow with a single shot from his .270.

State biologists advised the albino bear strain, like cinnamon and blonde-colored black bears, are something rarely encountered with only a handful born each year even in the state’s plentiful population.

“When the bear was harvested on Dec. 4, it was really spreading on social media,” said Kevin Wenner, biologist for the PGC’s Northeast Region, who had never come across one in his career before last month. “Someone brought a bear in that day and told us about the albino being harvested, and an hour later it showed up.”

Wenner, who estimated the bear to be about four years old, removed a tooth from the animal to better age it.

“It was a good-sized sow and appeared to be in good health,” Wenner said. “Being an albino didn’t impact her health.

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , ,

Home Made Wild Game Jerky

This Jerky is a GREAT creation ever. Not to be bragging but this is one of the best jerky recipes around! This recipe is for beef but when wild game is available this jerky is outstanding. This is a must try for anyone who loves to have this on hand.

jerky

Ingredients
4 pounds round steak cut into strips no thicker than 1/4 inch (if you freeze the steak a few minutes beforehand, slicing is much easier)
4 tablespoons onion powder
1 1/3 teaspoons black pepper
1 1/3 teaspoons garlic powder
2 pinches sea salt
1 teaspoon dry Italian-style salad dressing mix
1 cup Worcestershire sauce
1 cup soy sauce
1 teaspoon hot pepper sauce

Directions
Mix together in a large bowl, the onion powder, pepper, garlic powder, salt and Italian seasoning.
Stir in Worcestershire sauce, soy sauce and pepper sauce.
Place meat into a container, and combine with marinade.
Cover, and refrigerate and marinate for 24 hours. (use large zip lock storage bags)
Place oven rack on the highest level.
Place aluminum foil on bottom of oven to catch drips.
Preheat oven to 150 degrees F.
Insert round toothpicks through the tops of the strips of meat, and hang them from the oven rack.
Bake in preheated oven for 4 hours, or until dried to desired consistency.
Store finished product in an air tight container.

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , ,

Venison Tenderloin – Bacon-Wrapped

Venison Bacon WrapIngredients

Servings 2-3 

  • 2 lb. venison tenderloins (a single deer loin or Moose or Elk or Pork or Beef)
  • 12 lb. bacon (Plain, thin-sliced Bacon is best)
  • 3 cups dark brown sugar
  • 2 cups soy sauce (Regular NOT low-sodium. You’ll want the saltiness)
  • 14 cup white sugar (Optional for added Sweetness)

Directions

  1. Mix brown Sugar and Soy sauce together in a bowl. They should combine nicely into a soupy soy liquid.
  2. Put Deer Loin in a cooking tray and pour Brown Sugar/Soy Sauce mixture over loin. Roll tenderloin over in mixture, completely covering it.2
  3. Let meat marinate in mixture at least 3 hours or overnight in fridge. It’s best to marinate for 8 hours if you have the time. Also GREAT to use a Food Saver or other Vacuum device to Vacuum pack/seal the meat with Marinade. With this method, you can achieve Overnight-level marinade in just a couple hours!
  4. Remove loin from tray, and place on a slotted bake sheet with a drip pan or aluminum foil below to catch dripping. Don’t throw away marinade.
  5. Wrap a piece of bacon around the very end of the tenderloin, securing the bacon strip with a toothpick.
  6. Repeat this process until the entire loin is wrapped in ten or so bacon “loops.” The tenderloin should look like an arm with a bunch of wrist watches on it, the watches being the bacon strips.
  7. Drizzle remaining marinade over deer loin. You can continue to baste the loin with the marinade throughout the cooking process with either a brush or a turkey baster.
  8. Place on center rack in oven and bake at 350°F for 30-40* minutes. *This should cook the meat to about Medium. For those of you who prefer rare meat, cut the time to 25-30 minutes and then follow with the “OPTION 2” step below regarding searing.3
  9. OPTION 1 – with about 10 minutes of cooking time left, you can lightly dust the top of the loin with white sugar. This creates a sweet crust on top of the bacon. Might be too sweet for some. Try doing it on just HALF of the loin to see if you like it!
  10. OPTION 2 – For a crispier crust and crispier bacon, remove Loin from oven and place the Loin(s) directly on a Grill over medium-high heat to sear the bacon and outer loin.
  11. Remove from oven and place on cutting board. Using a knife, cut the loin between each strip of bacon so that you have many pieces of meat, each with their own toothpick.
  12. You can eat these pieces directly from the toothpick or remove the toothpick and eat like steak.

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , ,