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Tag Archives: Wawang Lake Resort

Grouse Hunting at Wawang Lake

27 May

Join us in NW Ontario CANADA for some exciting and thrilling grouse hunting

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Grouse Season:  September 15th to Oct 31st

Grouse hunting is a relaxing pastime that is getting more and more popular every year.  In our area bird hunting can be an adventure in itself!  Driving down the back roads & trails in your truck or on your ATV can not only be thrilling but breathtaking as well as you wander down roads that are in full color deserving of natures fall foliage. Just taking in these magnificent fall colors, peaceful wilderness & the wildlife that you’ll encounter will make you feel like you are definitely “North of the Tension Zone”.

The bush trails with the rise of the birds, singing of the guns, the smell of the pines along with friendly comraderie back at the camp will not long be forgotten.

Surrounding Wawang Lake are hundreds of miles of ATV trails, old logging road, game animal trails and hiking trails. The bush is just stuffed with these upland game birds and on a sunny fall afternoon you will see hoards of them. Many of our guests choose a fishing / grouse hunting combination package and spend half the their time taking advantage of the awesome northern pike and walleye fishing and spend the rest of their time enjoying the clean fall area and exploring the many trails where birds are plentiful.

There are three species of grouse found in Ontario.

Ruffed Grouse  –  Spruce Grouse  –  Sharptail Grouse

Ruffed Grouse
Spruce Grouse
Sharptail Grouse

Ruffed Grouse is the most common and comprises of 80% of what you will encounter during your hunt.

The limit for grouse in Ontario is 5 birds per day in any combination of species with a total of 15 in your possession and you will be surprised at the number of grouse we do have and how fast you’ll bag those limits.

Compared to other areas the grouse cycle in our area has remained consistently high over the years and we credit this because of less human population that other places are known for.  In a nutshell what you’ll experience at Wawang Lake is a vast area of complete privacy during your hunt.

The most popular guns for grouse hunting are .410 or 20 gauge shot gun and some hunters use a 12 as well.   Quickly becoming more popular is BOW HUNTING for birds.  To increase the thrill and excitement of your hunt give your bow a try and the challenge alone is sure to thrill you.

 Grouse-Fishing Combo Package

September 15th through to October 31st

 USD 495.00  per hunter
CABIN – BOAT & MOTOR
For a (6) night stay

Housekeeping Cabin Suitable For Group Size

Blaze orange hat & vest is required and must be worn out in the field

Canadian Firearms Regulations
All Firearms (does NOT include bows) being brought into Canada must be registered at the Canadian Customs at the time of entry into Canada. A one-year permit costs $50.00 Canadian, or there is a long term permit as well. If you would like further information, you can visit the Canadian Firearms Website through the link on our website or call toll free, 1-800-731-4000.

Canadian Customs
You should be aware of special customs and immigration issues whenever traveling to another country. For people with prior legal issues (including DWI’s) you need to find out what restrictions may be placed on your travel. Visit the Border Crossing Link and/or the Canada Citizenship & Immigration.

DEPOSIT REQUIREMENTS
A $150.00 non-refundable deposit is required at the time of reservation to guarantee a hunt. Balance to be paid in full upon arrival at the resort.  Hunting deposits and installments are non-refundable. Consideration may be given to date transfers if vacancy can be filled.

There are a limited number of spaces available for our hunts. Often there are more guests interested in hunting than there are available spaces, and hunts are often booked a year or more in advance. It is extremely difficult to fill spaces that become available due to cancellation. For these reasons we ask that our guests do not book hunts lightly

For further information, or, to book your next bear hunt please contact us at:
1-888-534-9217 or EMAIL

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Posted by on May 27, 2015 in grouse, Wawang Lake Resort

 

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Moose Hunting at Wawang Lake

26 May

Deeply imbedded in the Canadian Boreal Forest we offer the very finest in Moose habitat for our hunters.  Look no farther than Wawang Lake for accommodations for your next BIG game hunt!

WawangMoose

Our hunts accommodations ONLY for Ontario Resident Moose Hunters.

If your looking for a great hunting area that has a high population of moose then look no farther than Wawang Lake Resort as we’re in the middle of the best moose hunting area in all of NW Ontario.

At Wawang Lake we offer comfortable accommodations to Resident Ontario Moose Hunters only.  Presently we don’t have any tags available and unable to take any non-resident hunters during the Moose Hunt season.

Things Moose Hunters Should Consider:

Crossbows
• Draw length must be al least (11.8 in.)
• Draw weight must be at least (119 lbs.)
• Bolt head must be at least (0.9 in.) at the widest point, and there must be at least two cutting edges of straight, sharp, un-serrated, barbless steel.

Longbows
• Draw weight must be at least (48.5 lbs.) at draw length of (27.6 in.) or less.
• Arrow length must be at least (23.6 in.).
• Broad head must be at least (0.9 in.) at the widest point, and there must be at
least two cutting edges of straight, sharp, un-serrated, barbless steel.

Rifle
We suggest using at the minimum one of the following:
300 Magnum
30-06
7MM Magnum with bullet weights in the 180 grain range
A rim-fire rifle, a shotgun smaller than 20 gauge when loaded with shot, or any shotgun loaded with shot smaller than SG or No. 1 buck cannot be used for hunting Moose.


Clothing requirements
During the rifle season hunts, a minimum of 400 square inches of uninterrupted Hunter Orange must be worn at all times.  Camouflage or open mesh orange does not meet these requirements.  An orange jacket or vest as well as an orange hat do meet these requirements.

Hunters should also have a compass or hand held G.P.S., as well as a good pair of binoculars, thermos, flashlight, lighter, warm clothing, good quality rain gear, waterproof insulated boots, gloves/mitts, long underwear.   Two-way portable radios are also recommended.  Fall hunting weather can be warm & dry to cold, wet and snowy within a few hours; so it is best to be prepared for all variables.

We trust that this information will prove to be useful in planning your next Big Game Hunt in beautiful, exciting NW Ontario.  We invite you to enjoy our ‘True Wilderness Hospitality’ while participating in a remote hunting experience.

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Posted by on May 26, 2015 in moose, moose hunting, Wawang Lake Resort

 

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The importance of knowing your bowstrings!

25 May

Archers are very specific about the bow they use, the sites they mount and the release they settle on, but often overlooked is the actual bow string.  They are as vital to your performance as that of the arrow or even the bow itself.  But the question is, how do you select your bowstrings? And how do you know which ones to opt for? Having to answer these questions might become a bit of a challenge, but with some of these helpful guidelines it just might get easier for you.

1.THE 4 GENERAL THINGS YOU NEED TO LOOK FOR

The best kinds of bowstrings have four qualities you need to know about.

  • They are lightweight
  • They are strong
  • They are highly resistant to abrasion
  • They are moisture-resistant

 2.YOU HAVE TO KNOW WHAT MATERIAL YOUR BOWSTRINGS ARE MADE OF

Modern bowstrings are made of different kinds of synthetic fibers, and knowing what they are can be to your advantage.

  • Dacron: a polyester material that is strong, high-stretch and can last for years. But it’s an outmoded fiber, so wooden bows, older bows and recurve bows, are its best suit. A bowstring made out of Dacron is safe to use on any bow, but results will surely vary.
  •  Kevlar and Vectran: these fibers are made out of polymer. They have a limited-stretch so its arrow speed is faster than Dacron. Kevlar bowstrings, however, can only last for about 1000 shots, and they are known to break without warning.  These materials are not fit for modern compound bows.
  •  HMPE (High- modulus-polyethylene): this fiber is a blend of Spectra and Dyneema. It’s lightweight, faster than any of the materials aforementioned, strong, and long lasting. It is the perfect fit for high-performance recurve bows and modern compound bows.

 3.WHAT KIND OF WAX YOU SHOULD USE

Whether your bowstring is of superior quality or not, it will fray at one point or another. But if you wax it frequently, you can delay the time in which your bowstring wears out and is completely out of use. I can’t emphasis more on just how important it is to wax your bowstring. But what kind of wax should you use? I have a couple of pointers here, but if you have more, then please do feel free to share it with us.

Beeswax: If you are using a traditional bowstring, which is made out of plant fibers and animal material, then you should opt for beeswax.

Silicone based wax:  Most modern bowstrings come pre-waxed, but no lubricant has ever lasted forever, right? So the second the string starts to feel dry, you have to give it a light coating.  Silicone based waxes are ideal for modern bowstrings; it penetrates the material and lubricates the interior as well as the surface of the string. Some of the most commonly used and perhaps the best kinds of synthetic waxes are Dalton High-Speed Bow Wax Conditioner and Bohning Silicone Wax.

Remember, this may seem like a trivial detail but it could be the difference between success and a fruitless hunt! Thank you Martin Douglas of Legendary Archery for the great information!

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Posted by on May 25, 2015 in archery, bow, how to, Wawang Lake Resort

 

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Grinding Wild Game with Meatloaf Recipe

24 May

For foodies, especially those smart enough to eat within their means, there is no better everyday meat than wild-game burger, whether it is from elk, antelope, moose, or most likely, whitetail deer. No meat sold at the farmer’s market is more local, humanely raised, drug free, and genetically unmodified than that from a wild animal cleanly killed by the hunter. And if you process it yourself, you know exactly what you’re getting. No mystery meat or pink slime scares when it’s done D.I.Y. If you do decide to do the grinding at home, there are a few things to note when processing wild game into ground meat. Here are few tips to get the best from your burger.

Ground_Wild_Game

1. Buy The Best Grinder You Can Afford—and Keep it Sharp
An underpowered grinder, or one with a dull knife, won’t grind meat cleanly. If the meat coming from the grinder plate looks like it’s been extruded rather than cut, make sure the back of the plate is free from sinew and the retaining ring is on tight.

2. You Get Out What You Put In
Who knows what ground meat from the grocer contains. When you do it yourself, you control the final product. Make sure you clean your meat well and trim with a judicious, yet keen, hand. Trim sinew, yellow fat, silverskin, and all bloodshot meat before it goes into the grinder.

3. Keep Things Cold
You’ll get a much better grind with less smear if your meat, and the grinder, is cold. Put cubed meat in the freezer for at least 30 minutes until it’s firm, but not hard, to the touch. Also, throw the grinder neck, auger, blades, and plate in there as well.

4. Don’t Forget Fat
Beef has fat built right in, but wild game burger needs a boost. You can use several things to up the fat content (and flavor) depending on what the final product is going to be. Bacon trimmings (sold in boxed form often called Ends and Pieces) add a distinctive flavor to burgers and meat loaf. Beef tallow and pork butt are both available from good butchers and make great fat additives. You can control the ratio of meat to fat, but I like somewhere in the neighborhood of 10 to 15 percent. Experiment until you find what’s right for you.

5. Or, Cut The Fat
Some folks want to cut the fat altogether and that’s fine, too. Just realize that a 100-percent wild-game burger can be very dry and will fall apart when cooked. To avoid crumbly burger, consider adding some type of moisture as you form your patties (same goes for meatloaf). This can be anything from eggs to bread crumbs soaked in milk. Last summer, Wild Chef readers turned in a bunch of great ideas for better burgers.

Meat Loaf

Ingredients
– 1 lb. ground meat
– 8 oz. can tomato sauce
– 1 egg, beaten
– 16 to 20 Saltine cracker crumbs
– 1/2 cup of dry oatmeal
– 1/2 onion, chopped
– ¼ cup ketchup

imagesUB61KB7K

Directions:
1. Preheat the oven to 350 degrees. In a large bowl, mix ground meat with tomato sauce and beaten egg.

2. Crush the Saltines in a gallon-sized zip-top bag and mix in the dry oatmeal and chopped onion.

3. Add the dry ingredients to the meat-egg mixture and, using your hands, blend thoroughly.

4. Form meat mixture into a loaf pan. Liberally cover top with ketchup. Bake for 45 min to 1 hour.

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Posted by on May 24, 2015 in Bear, cooking, moose, recipe, Wawang Lake Resort

 

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Big Binoculars: The Advantages

23 May

images22Back in the 1970s, an uncle once told me that one of the most useful things any big-game hunter could own was a binocular in the 15×60 range. He said he never went elk hunting without one, and because I always did everything he said, I rushed right out and bought a Zeiss porro prism glass in 15×60 and it was exactly as he said, a highly specialized but invaluable tool if the circumstances were right.  Of course, like a jerk, I sold them some years later, but recently I traded a lot of stuff and coughed up some cash and got another big glass in the same power range.

What a major binocular will do is let you see when it is very dark, and let you see in detail at long range, or in great detail at medium range. On my recent trip to Kansas, the hunter who shared the blind with me had a 10×40 binocular of the first caliber, and I had a 15×60. In practical terms, what it would do was this:

At last light, when it was too dark to shoot, if we could see a deer I could tell if it was a buck or a doe. Fifteen minutes earlier, when he could see if it was a buck or a doe I could see if it was a big buck or a little buck. Fifteen minutes before that, if he could see whether it was a big buck or a little buck, I could count the points and evaluate the rack in excruciating detail.

images33

In some cases, a spotting scope is better. If you’re glassing miles of country, there is nothing that can take the place of 40X. However, at the intermediate ranges, say, 300 to 1,000 yards, a big binocular lets you spot things faster, lets you use both eyes, and is a lot smaller and lighter than most spotting scopes. They’re not cheap, but under the right conditions, big glasses are more than worth it.

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Posted by on May 23, 2015 in Black Bear Hunts, gun hunting, hunting, hunting equipment, moose hunting, preparation, Wawang Lake Resort

 

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All That Remains: How to Make Game Stock | Field & Stream

22 May

One thing you can do to amp your kitchen credibility quickly is learning to make stock—a flavorful cooking liquid that forms the base of many soups, sauces, and other recipes. Making homemade stock from venison bones or bird carcasses not only give your favorite dishes, such as the duck pho in the photo, a flavor boost, but you’ll be get every last scrap of use from your bird or game animal.

duckpho

The stock making process starts with a scrap bag—a gallon-size Ziploc kept in the freezer that collects the trimmings from onions, carrots, celery and other vegetables. (Of course, you can also make stock with fresh ingredients, but this method is kind of like saving your pennies for a rainy day.) A simple stock can be made by adding the ingredients of the scrap bag into a pot with the leftover carcass from a pheasant, grouse, duck, or goose, deer leg bones or other game scraps, covering everything with water and letting it simmer for a short period of time, say 30 minutes to an hour. However, with just a couple more steps and a bit more time (mostly unattended), you can achieve a richer, fuller flavor by roasting the scraps before soaking them.

Here’s a recipe for pheasant stock, but you could easily substitute the pheasant carcass for just about any game bird or whole or cut leg bones from deer, elk, moose, and other venison.

Stock Recipe

Ingredients
– Pheasant carcass or assorted pheasant bones (NOTE:  You can use any game bird)
– 1 cup each of celery, carrot, and onion scraps
– Assorted herbs, including thyme, parsley, and rosemary
– 1 bay leaf
– 12 cups water (or enough to cover pheasant)

Directions:
1. Preheat the oven to 450 degrees. Place the pheasant bones and vegetables in Dutch oven or heavy, ovenproof stock pot. Place the uncovered pot in the oven and roast for 30 minutes, or until ingredients are browned.

2. Move the pot to the stovetop set the heat to medium-high and add a few cups of water, scraping the bottom of the pan to loosen any browned bits. Cover the pheasant and vegetables with the remaining water, add the herbs and the bay leaf and raise the heat.

3. When the water just starts to boil, remove any scum that has risen to the top. Lower the heat and cover the pot. Simmer slowly for at least 1 hour; two is even better.

4. After a few hours, remove the pot from the heat and let it cool slightly. Remove the bones and vegetables with a slotted spoon and discard. Pour the stock through a cheesecloth-lined strainer or other fine sieve.

You can let the stock sit overnight in the fridge and skim any hardened fat from it the next day, though, with lean birds like pheasants, this generally isn’t necessary.

Stock can be stored for up to a week in the refrigerator or several months, covered, in the freezer.

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Posted by on May 22, 2015 in cooking, grouse, preparation, recipe, Wawang Lake Resort

 

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JackKnife Smartphone Bow Mount

21 May

For the tech savvy and no tech savvy alike, this seems like it would be a great asset to have in the field to relive the memory or analyze any errors that were made.  Those of you that have used it or a product similar, feel free to leave comments in the section below with your experiences :)​

 imagesZ6TD2K7U

Don’t wait until you get home to see your latest adventure or share with friends…

Social media live in the woods!

                                              

Thanks to the new patent-pending JackKnife Smartphone bow mount from S4Gear, hunters will no longer have to wait to get home to see their latest adventure. Mounted off the sight mount, the JackKnife allows hunters to use their phone to film their hunts from the hunter’s eyes. With the ability to view and share their footage filmed right from their bow, its social media live in the woods.


• View your placement before you track your animal
• Use your Smartphone as a training device.
• Sight mounting bracket placement records video from the hunter’s eyes
• Use in addition to other cameras to incorporate split screens in final video pieces

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*Before use of the product, be sure to consult your local hunting regulations as there may be restrictions on the use of electronic devices while hunting.

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Posted by on May 21, 2015 in hunting equipment, preparation, Wawang Lake Resort

 

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The 5 Medications You Need to Stay Alive in the Wilderness

19 May

final_FOREST_PHARMACY_V2aWhen we talk about survival, it’s the marquee dangers that carry the conversation: snakebite, gunshot, bear attack. Nobody mentions the microscopic bug in your intestines that causes such severe diarrhea that you die from dehydration, or the plaque that dislodges from an arterial wall to stop your heart. Not a word of the bee sting that induces anaphylactic shock, asphyxiating you as mercilessly as the coils of a python.

Such little things can kill you, but other little things can save your life. In a wilderness emergency, the five pharmaceuticals in the chart at right can be very big medicine. Use it as a guide, and consult with your doctor.

Customize It’s smart to modify your medical kit to your environment and medical history. For example, you don’t need to pack epinephrine if you have no history of allergies. Also, if you’ll hike above 8,000 feet, consult your doctor about getting a prescription for acute mountain sickness. Acetazolamide (Diamox) or dexamethasone (Deca­dron) tablets can save a life if the victim is promptly evacuated to a lower altitude.

There’s also a pill you might consider adding: a narcotic pain medication such as oxycodone (Percocet) or hydrocodone (Vicodin). If you break a leg, for example, it could mean the difference between hobbling out under your own power or dying where you are. But narcotics must be used with caution. Because they relieve pain by suppressing the brain’s ability to perceive it, they can affect your thinking. If your companion is injured, a pain pill may calm him enough to help you get him to safety. Self-medication is riskier. Only consider using a specific narcotic if you have taken it before and know that it does not affect your decision-making abilities. Otherwise, substitute ibuprofen (Advil, Motrin), which will attack your pain at the site of the injury, leaving your mind clear to help get you out of trouble.

Asprin
For – Chest pain, aches, and to reduce fever.
Dosage – Chew and swallow four 81mg chewable tablets at the onset of chest pain. For aches and fever, follow label directions.
Warning – If you’re allergic to aspirin, other over-the-counter pain relievers can reduce fever, but they don’t thin blood.

Anti-Diarrheal (Imodium A-D)
For – Relief from severe diarrhea that causes dehydration.
Dosage – Swallow two tablets initially, followed by one tablet after each loose bowel movement, not to exceed four tablets daily.
Warning – Consult a doctor before using other antidiarrheals containing bismuth salicylate (Pepto-Bismol).

AntiEmetic (zofran)
For – Severe nausea and vomiting, leading to dehydration.
Dosage – Place one to two 4mg oral dissolving tablets on the tongue every 4 to 6 hours as needed.
Warning – Phenergan suppositories are cheaper, but side effects include twitchy muscles and restlessness; relieve them with Benadryl.

AntiAllergy (Epinephrine supplemented by Benadryl)
For – Allergic reactions to stings or foods, resulting in anaphylactic shock.
Dosage – Inject medicine using an EpiPen. Supplement with Benadryl at the onset of allergy symptoms, 50mg every four to six hours.
Warning – The effects of epinephrine are temporary. Seek medical assistance as quickly as possible.

Antibiotic (Levaquin)
For – Pneumonia; bronchitis; and skin, soft-tissue, sinus, or urinary infections.
Dosage – Take 750mg once per day.
Warning – Levaquin is not recommended for children or teenagers. Check with your doctor for alternatives.

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Posted by on May 19, 2015 in do it yourself, hunting, preparation, survival, trip planning, Wawang Lake Resort

 

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Pack of 400 Wolves Terrorized Remote Russian Town

18 May

NOTE:  This is an older story, but, worthy of re-telling.

wolf

The small Russian town of Verkhoyansk has recently been fighting a “super pack” of about 400 wolves. The predators have attacked livestock and killed 30 horses in four days.

Twenty four teams of shooters and trappers have started thinning wolf numbers with officials offering a cash reward of £210 for each skin they turn in.

The size of the pack has stunned animal experts, who say wolves usually hunt in small groups of six or seven. In this case, the Super Pack may have been driven together because of a sharp decrease in their usual prey: rabbits.

The cold, remote town is located in “Stalin’s Death Ring,” so named because the former dictator exiled prisoners there. With a population of just 1,300, town officials say they need more manpower and will begin shooting wolves from helicopters once daylight hours in the region increase.

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Posted by on May 18, 2015 in animal tracks, hunting, Wawang Lake Resort, Wildlife, wolf, Wolf Hunting

 

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DIY: Easy Odor Absorber

17 May

This is a fantastically easy and cost effective de-scenting option for hunting gear 🙂

Odour-Absorber-web
Eons before the advent of scent-control activated charcoal hunting suits, a woman working in a Port Perry convenience store taught me how to capture offensive odours. My children suffered from motion sickness, so when I asked her for a scented air spray to mask the sour smell in the car, she suggested filling a perforated coffee can with charcoal. The results far exceeded all expectations.

Hunting season rolled around and the light bulb went on. I could use the same approach to keep hunting gear scent-free. To this day, all my tote boxes of gear and bags of hunting clothes include a perforated container filled with charcoal. When the charcoal becomes saturated and unable to absorb any more odors, I simply refill the container with new charcoal.

Ensure that the container is first cleaned very well and left to air out for a few days to get any residual coffee odor out.

When purchasing charcoal, be advised not to buy any with any extra additives to ease starting or burning…the cleaner the charcoal the better 🙂

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Posted by on May 17, 2015 in do it yourself, hunting equipment, scent eliminator, scent free, Wawang Lake Resort

 

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