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Moose Rack – How It Grows

Moose are the largest living member of the deer family (Cervidae) and fittingly bear the largest set of antlers. Moose antlers are usually paired and shaped like the palm of a hand with outstretched fingers, thus the expression palmate.

After a male moose reaches one year of age he starts to grow antlers that increase in size (becoming more elaborate with more points and heavier) for each new set of antlers he grows until he reaches his prime. After a male (Bull) moose reaches his prime the antlers start to recede each year until the moose dies.

Mature Bull Moose Antlers

North American Moose Antlers have larger antlers than their European relatives. World record antlers consistently come from Alaska, where antler spreads of six feet have been recorded.

Every year the cycle is the same. In the spring antlers begin to grow from the skull covered with a tissue called “velvet”.

By September the growth has completed and the velvet dries and falls off. Moose will often aid the removal of the velvet by rubbing their antlers on trees and shrubs (on occasion they’ll eat the velvet too!). The continuous rubbing on trees, combined with the dried blood and dirt will give the Moose Antlers the brown color hunters are accustomed to seeing in the fall.

What is the purpose for Moose Antlers?

Antlers do not serve a useful purpose until the fall and during the mating season (called the Rut). Even during this period of time, which in British Columbia is typically the first two weeks of October only serve as a tool for intimidation.

You see Moose for the most part only have to show off their antlers to scare off the rivals – younger and weaker males. On occasion a mature bull moose will chance upon a moose of equal stature; where intimidation and posturing will not work they may then face off head to head and engage each others antlers.

There have been situations where these wrestling matches have led the moose antlers to become so entangled that they cannot separate and both moose die.

Broken and/or damaged antlers can lead to a long road to recovery for a moose. It would take more than a morningside recovery to heal the damage. Recovery in the wild is a long process. At morningside recovery, we take it one step at a time.

When do Moose loose their antlers?

Between January and March is when moose typically lose their antlers; younger moose keep their antlers until later in the winter and it is usually only two year old moose that may still adorn their antlers come March.

Two distinct types of moose antlers are the “palmate” or shovel-horn type characterized by broad up-reaching parallel palms, and the “cervina” or “pole-horn” type, having long tines or spike-like architectures. The palmated antlers are either fully palmated in shape or of a split –palm, 

An antler from a yearling male moose

(1) An antler of a yearling male usually has two or three points on each side. Some may have four or more points on each antler branch or a small palm.

Yearling moose are the most easily aged identified, they typically have two or three points on each side and are of the cervina type. These young moose have small circumference of main antler beam, few points and narrow spread.

An antler from a two and a half year old bull moose

(2) An antler from a two and a half year old bull moose. Note the increasing palm development into an upward and backward pointing component and the forward and downward pointing brow tines. 

Antlers from a three and a half year old bull moose

(3) Antlers from a three and a half year old bull moose. Note the two point or forked brow palm development and wide distance between the innermost points on the brow palm. 

Antlers from a three and a half year old bull moose

(4) Antlers from a three and a half year old bull moose. Note the offensive architecture, forked brow palm and wide gap between opposing points. 

The antlers of a bull moose in its prime of life

(5) The antlers of a bull moose in its prime of life. Antlers are a butterfly or split-palm type. Note the palmate on the brow palm and the protective architecture afforded by the short distance between the innermost points of the brow palms covering the facial and eye areas. 

Antlers of older moose vary to such great extent that it is an impossible task to accurately identify an animal’s age.

Antlers of a ten and a half year old bull moose

(6) Antlers of a ten and a half year old bull moose. Note the changes in the brow palms. Palmate is beginning to regress and defensive structures are being changed to more offensive juvenile forked structures. 

Antlers of a senior bull moose

(7) Antlers of a senior bull moose. Note loss of points, regression of palmate and reversal of brow palm to the forked or two-point offensive structure typical of juvenile males. 

Antlers of a late senior bull moose

(8) Antlers of a late senior bull moose. Note the reduction in number of antler points, further regression of the palmate and accentuation of the juvenile offensive characteristics on the brow palm. 

Moose antlers will vary in size and rate of growth. Other than the yearling moose any attempt to judge a moose age is purely guesswork.

Until a bull moose reaches its prime at five-and-one-half years of age its eye guards will be of singular or two point (photos 1-4). As the moose age increases you can see a marked increase in the development of the palmate and the number of points. A moose in its prime (photo 5) shows distinctive butterfly-shaped antlers which signifies a moose is high ranking and breeding potential.

After the bull moose passes its prime the marked reversal of antler development shows. Photos 7 and 8 show the decline in the architecture of the moose antlers and therefore the social standing and breeding abilities also suffer.

Moose at very old ages of twelve and beyond will have moose antler development that may be described as grotesque or misshapen almost beyond recognition as typical moose antlers. No form of rehab or morningside recovery will aid in the reshaping or repair of the antlers.

Even though we are unable to determine a moose age by its antlers we are able to learn a considerable amount about the social structure and reproductive status of moose as they age.

If you are fortunate to shoot a moose (weapon or camera) with a trophy set of antlers, one thing is certain; the record head or picture mounted on your wall, is a bull with many years experience behind him.

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Our Best Moose Hunting Tips Will Increase YOUR Success…

 

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The Best Moose Hunting Tips
These secrets are what the best moose hunters use and we want YOU to know them. Believe me if you do not know these tips, you are not seeing the most moose.

If you use these hunting tips not only you will see more moose, you will get closer to them and quite possibly harvest the moose of a lifetime.

Do you want to increase your chances of getting a moose this fall? I suggest you read about and put to practice these best tips for getting moose.

We see a lot of other hunters out in areas where we hunt moose, the majority seem to just drive around, hoping that by some chance they might see a moose within a reasonable distance of the road. Unbelievably, they do not even get out of their vehicles!

To increase your success rates you have to get out and look where the moose live… preferably away from human traffic.

We have to admit though (sheepishly); we have done some road hunting and taken a few moose this way too. Actually road hunting is a good way to get familiar with a new area. The point is, if you get out of your truck and get away from the roads and people you are going to see more moose.

For your information in many provinces it is illegal to hunt over bait (enhanced food).

Read on to find out how to apply some of our best moose hunting tips.

calling-moose-250Moose Hunting Tips Revealed

Simple Tips
Concentrate on one area.  Use the wind to your advantage, and use a wind indicator to detect the direction from which the air is flowing.

  • During the rut or breeding season, hunt near lakes and ponds.
  • Hunt for moose near food sources and water.
  • Hunt the fringe areas, away from where other hunters are, away from the roads and traffic.
  • Do not setup your camp on the edge of a likely hunting spot. Your noise and smells will chase any nearby moose away.
  • Study and learn about the difference between Core Areas and Home Range.
  • Learn to recognize the difference between fresh and old moose sign.
  • If you see or hear a moose just before or after dark, leave the area quietly and return early the next morning. The moose, if not spooked it will likely still be in the area.
  •  Preseason Scouting and Calling will definitely be to your advantage.

 

Seasons to Hunt

  • Hunt during the moose rut… whenever possible.
  • Hunt higher elevations during the early season.
  • Late season moose hunting requires you to go deeper into the forest away from the openings. Be sure to carry a GPS or at the very least a compass for to ensure your safe return.
  • Moose Hunting in November
  • Identify and learn to hunt the prime moose habitat.

Tools to Use
The Moose Hunting Tips eBook – The Ultimate Guide to Moose Hunting can help you. Quite simply it’s the largest collection of moose hunting tips and techniques available in one place.

We’ve run into more than one hunter over the years who mentioned the fact that they had to go to town for WiFi service to read up on hunting tips. Well no more.

Download them, print them out or install them onto your electronic device. That way you can have them with you even in the field.

The following are some great tips to observe:

  • Use a Moose Call and learn how to use a call. Then put moose calling to the test.
  • Use an old shoulder blade bone to rake trees (to imitate a bull moose thrashing a tree with his antlers).
  • Use a Montana Moose Decoy. The cow moose decoy can be used to get the attention of a bull moose. Especially useful when you need to stalk a bull out in the open or when you have an incoming bull. Get the bull moose concentrating on the decoy and not you the shooter.
  • Make use of a trail camera for moose hunting. 
  • Maximize your advantage by using elimination scents.
  • Carry 30 feet of rope in your pack. This can be used as an aid when field dressing. 

Hunting Clothing will make a Difference

  • Wear clothing that does not make any noise while you move.  Fleece or wool is best. Also check out the entire line of Sitka Hunting Clothes. We have switched because the patterns make you invisible!

Cow and Calf Moose Hunting Tips

  • Tip for hunting cow and calf moose, stay close to water sources. They use these areas for safety reasons. The biggest bulls will be attracted to these areas during the rut.
  • Learn how to mimic a calf moose in distress. Often, cow moose within hearing distance will come to investigate even when it is not her own calf.

Moose Hunting Safety

  • Drink clean water… be sure the water you drink is free of beaver fever.
  • Of course moose hunters always need to keep bear safety in mind while traveling in the woods.

Tell someone where you are hunting. Leave a map and time of expected return

rutmoosewawangBefore and After the Shot

When tracking moose learn to recognize the circling patterns.

  • Decide on the best shot placement for moose.
  • Field dress your moose right away. It is very important to cool the meat as soon as you can; this helps prevent spoilage and gamey flavors.

As a moose hunter, it doesn’t matter if you are a novice or an expert, we all strive for the same result. Get close enough to a moose (bull, cow or calf) and make the shot. If we know enough it’s easier to close the distance, what if we don’t? How can we get just a few more ideas on closing the gap?

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Need a Do-Over With Your Shot?

It’s rare for any hunter to walk away from a field or reflect on a hunt and not think about whether a shot could have been better.  Whether with a bow, crossbow or firearm, there are times when we hesitate. A little voice – instinct, caution, doubt? – throws up a hurdle.

ShotSimulator
Sometimes we adjust and avoid the hurdle. Other times we pull up short and don’t leap. We don’t take the shot.And, unfortunately, there are times when we know the hurdle is there but take the shot anyway. We’re confident in our abilities and that of our bow, crossbow or gun. Some might call that experience. Some might say it’s recklessness or unethical.

We probably all can look back and wrestle with at least one shot that might have been risky, even if things turned out well after taking it and the deer, bear or moose is on the ground.  Part of our duty as hunters is to strive to maximize our abilities with whatever weapon we use.

We practice, tune our bows, hit the range with our guns. We try to find the right combination of arrows and broad heads or the ammunition that works best with our rifles, muzzleloaders, handguns or shotguns.  One way to improve our knowledge and experience is with Deer & Deer Hunting’s “Shot Simulator” software.  If you’ve ever been curious about where your bullet, slug or arrow has entered a deer’s body and what happened, here’s how to find out.  The Shot Simulator software is designed to provide you with outstanding animation of a deer’s body and internal bones, muscles and organs.

imagesA15UZWSYWith the Shot Simulator, you can position the animated deer in numerous positions – how it was when you shot, or how you saw a buck or doe and didn’t shoot – and then learn which organs were hit.  Didn’t like what you saw? Position it differently and do it again. You can not only position the deer, but also your shot from a tree stand or ground level.  If you’re a stand hunter but only climb about 15 feet, you can see the difference in that height versus 25 feet or on the ground.  The animation allows you to move the deer around and then remove the hide, skin and bones to see what happened.  Then, you can punch in the trailing guide to find out what happens next.  Should you follow the game immediately?  Wait a while? Just for your knowledge, you could take the shots on the computer that you’d definitely pass up in real life and then see what would happen.

It’s an educational tool that could help you glean more knowledge and help make you a better hunter. Shot Simulator also is a great teaching tool for young hunters, too.  They’re curious about what happens and this is a great way to augment their in-field learning.

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Tracks in the Snow

moose-wawang-lakeTraditionally, moose have also been taken outside the rutting season, especially in the winter. At this time, moose tend to be scattered. If the snow is fresh and powdery, a hunter can move silently through the forest and thickets. But if the snow is drifted or develops a crust, every footstep makes a noise that alerts the moose. Making matters worse, even slight sounds carry over surprisingly long distances on windless days with temperatures far below zero—as often happens during the northern winter.

Moose have excellent hearing, so the best chance of approaching one in the winter is during storms when gale winds and gusts cover the sound of crunching snow. Luckily, temperatures tend to be warmer during storms, so although hunting in these conditions can be very uncomfortable, it’s not as life threatening as when the temperatures sink to minus thirty or colder.

When the snow is really deep—up to a moose’s belly—these animals have a very hard time moving around. Also if the snow is deep and crusted, the heavy-bodied moose will punch through the icy crust, cutting its legs as the animal walks, making travel extremely difficult.

If the crust is hard and strong enough, wolves can walk on top, giving them a lethal advantage over moose. Mired in the snow, a moose cannot escape by running away and has difficulty defending itself. Human hunters on snowshoes can also stay near the top of deep or crusted snow while the moose are forced to wallow slowly along. Under these conditions, a moose is virtually trapped in a small area of its feeding trails, making it extremely vulnerable.

When the snow is not so deep, moose can move far more quickly and easily. The practiced hunter knows that if moose tracks consistently lead in a single direction, the animal may be heading somewhere else and will be very hard to catch.

If a moose is feeding in one area its tracks will wander in multiple directions. This is good news for the hunter, because he may have a chance to get close to the animal. Now the difficulty is to find which tracks are the freshest and which direction they lead.

A hunter always wants to know how old the tracks are—how long ago did the moose make them? Would it be possible to catch up or is the animal long gone?

A track made within the hour is soft—as soft as the surrounding snow. The hunter riding on a dog sled or snow machine might simply drag his boot through the track. If the track is fresh, he feels almost nothing. If it’s older, he feels two distinct thumps as his boot hits both sides of the track.

In cold weather—especially if it’s far below zero—the inner walls of an animal’s track will recrystallize and develop a crust within a few hours. This starts first around the top and happens later at the bottom. If the track was made the night before it will be harder still. The colder the temperatures, the more quickly a crust forms on the inside of tracks.

A hunter on foot pushes his boot or a mittened hand down into the tracks, feeling the crust or testing how much pressure it takes to break through. The harder the crust, the older the track. In below zero weather, a track made two days ago or earlier will be very hard.

Another sign the hunter looks for is moose droppings. When they’re fresh, the color is dark brown and they’re soft. In freezing temperatures, the pellets quickly harden and turn lighter.

Other signs are willow branches that have been freshly broken by browsing moose, the white wood showing conspicuously against the darker background of the thicket. Often this is accompanied by a scramble of tracks and patches of gouged-out snow where the moose has pawed down looking for edible vegetation under the snow.

moose-wawang-lake (2)Moose rest or sleep in snow beds, often straight downwind from their tracks. They do this to catch a warning scent from any predator that is following their trail. At other times, a moose that hears a suspicious sound or spots something unusual will intentionally move downwind to test the scent. A moose can recognize the drifting smell of a wolf or human, even at a considerable distance.

When a hunter is following fresh moose tracks in the snow, he knows that the animal could have bedded downwind so it would pick up his scent. For this reason he leaves the trail at intervals, walks straight downwind, then makes a wide loop and heads back upwind—always watching the underbrush for the dark shape of his prey. Again and again, he makes these downwind loops and comes back upwind until he finds tracks leading to where the moose is bedded. If luck is with him and the moose never catches his scent, he may catch it unaware.

 

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Building A Smoke House

9c

Building a smoke house the old fashion way is a method that has been used for generations. Many people today like to smoke their own meat not only to give it flavor but also to preserve it longer.

The size of your smoker will depend on what you plan to use it for. Whether you want it to just smoke a few fish, smoke sausage every now and then or smoke an entire animal at one time, will help you determine the size of your smoker

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Beginning:

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When it comes to flavor of the meat, people through the years have made up their own recipe of brine to rub over the meat before smoking it.

How To Build A Smoke House

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The Building Process:

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Building a smoke house, there are a few things that should be considered when building your smoke house. It is not important to spend a small fortune for material for the construction. Reclaimed wood will work just fine. You may want a smoker big enough to walk in with shelves to lay the meat on along with hocks from the rafters to hang the meat.

You will want to vent the building to allow the smoke to travel freely through the building.

6d

The Firebox Process:

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Building a smoke house, a very important factor  is to situate your fire box  down hill from the smoke house. This will allow the smoke to travel up hill into the smoker much easier. All that is required for a fire box is a fire box made from brick or even an old barrel with the smoke piped into the smoker will work just fine by having the fire box away from the smoker, the meat will not dry out as much as if it were right in the smoker.

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The Smoking Process:

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To also help in the flavoring of the meat, by using different kinds of wood chips in the fire box will create different smoke changing the flavor in the meat.

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A Better Bow Hunter: Aim to Hit

The traits that separate elite bow hunters from the masses are attention to detail and rigorous training. These are year-round archers, and here’s how they push themselves to become deadly hunters.

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1. Be Challenged
As creatures of habit, we’re guilty of practicing at distances at which we can comfortably stack arrows in an impressive -fashion—typically 20 yards. However, extending your practice distance well beyond your comfort zone accomplishes several things. First, it forces you to tighten your form, since miscues are multiplied as distance increases.

Greater practice distances also force you to identify and correct imperfections lest you continue to splash arrows about the range. This year, if space allows, double your practice comfort zone. You’ll find that when “short” shot opportunities present themselves, they’ll be chip shots.

2. Be Strong
Drawing a bow requires a certain degree of physical strength. Leveling a fiber-optic pin confidently on an animal is difficult, if not impossible, when your arms are trembling uncontrollably.

Sadly, archers who pull out their bow a week prior to the season aren’t physically prepared to attempt an ethical bow hunting shot. The right repetition makes you both strong and accurate.

3. Be Angular
Animals rarely present the perfect broadside shot. But how many of us practice any other angle? Whether you shoot a block or a 3D target, practice a variety of shot angles.

Shooting non-perpendicular angles adds another physical and mental dimension to the shot execution, because the bull’s-eye changes geometrically. When practicing, move about the range, varying your relationship to the target face until you’re proficient in every possible angle.

4. Be Accurate
Many archers think the only way to practice judging distance is with a bow in hand, but the opportunities are everywhere, including grocery stores and parking lots. Mentally measure an object in the distance and pace it off to check your guesstimate. Or stroll through the woods with a rangefinder. Stop occasionally and put an eye on a bush, branch, or rock. Give yourself a few seconds to estimate the real estate, and then check it against the laser. After a few trips, you’ll become amazingly accurate at taping distances with little more than a keen eye.

5. Be Crepuscular
Shot opportunities often present themselves in low light, whether the first or last of the day. Try shooting three or four arrows in this tough light. By doing so, you’ll have a real appreciation for what to expect when visibility is less than ideal in the field.

6. Be Blind-Ready
Ground blinds now outsell tree stands, as they offer a portability and versatility that tree stands simply cannot. However, if you’ve never practiced from one, you’ll be unpleasantly surprised when you try to lob a shot from inside its tight confines. Limited drawing distance, extremely small windows (which narrow the shot field), and dark interiors challenge even the best bow hunters. A word to the wise: Pop your ground blind up and practice shooting from it prior to toting it into the field.

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Recipe: Moose Tenderloin Lettuce Wraps

This super simple lunch idea will definitely be something you’ll be sure to make over and over.

mooselettucewrapscopy-600x399

 

Ingredients
marinated moose tenderloin (thinly sliced) Get Marinate Recipe HERE

1 head butter lettuce
1 carrot
1 mini cucumber
feta cheese

Honey Cherry Dressing
1/2 cup cherries
3/4 cup red wine
2 tbsp honey

For the cherry dressing simply put all the ingredients in a saucepan, bring to a boil and reduce heat and simmer.  Describe it as, once you can’t smell the alcohol anymore it’s ready!  Take it off the burner and let cool.  As it cools it will gradually thicken.

Pan fry the moose until desired done-ness.  If you are like me and you like your meat not kicking anymore, then simply remove the meat just before its cooked all the way through.  If it’s sliced thinly it will continue to cook after you take it out of the pan and will be the exact done-ness and will be nice and tender.

Next up shave your vegetables.  Grab a potato peeler and shaved off nice strands of carrots and cucumbers to add in to the lettuce cups.  If you prefer them chopped or grated, by all means go right ahead!

Place your butter lettuce leaves on a plate and begin to assemble and alternated between moose and veggies, crumble feta cheese on top and drizzle the Honey Cherry Dressing on top.

Make as many lettuce cups as you’d like depending on how much meat you used!

Enjoy!

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Moose Stir Fry

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This delicious moose dish is low in fat. The amount of each ingredient is proportional to how many people you’re serving. Using half a pound of moose, as this recipe does, makes two large servings.

Ingredients

  • 1/2 lb. moose steak
  • 1/2 cup carrots
  • 1/2 cup bean sprouts
  • 1/4 cup celery
  • 1/2 cup snow peas
  • 1/2 cup broccoli
  • 1/4 cup unsalted peanuts
  • 2 cloves of garlic, minced
  • 1/2 cup soy sauce
  • 1 tbsp crushed red pepper
  • 1 tbsp cumin
  • Cooked noodles (excluding seasoning packet)

Preparation

  • Slice steaks cross grain and marinade in soy sauce for one day. Throw a little oil into a hot wok to avoid sticking. Stir in moose for about 1 minute.
  • Add other ingredients, including seasoning, stirring frequently. Add additional soy sauce to coat all ingredients.
  • Stir in noodles and serve immediately.

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Posted by on October 27, 2016 in moose, recipe, Wawang Lake Resort

 

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Moose Hunting – After the Hunt

moose-wawang-lakeHunters who take a moose and are camping out often have a feast—chunks of prime meat roasted on sticks over a campfire—a delicious and savory reward for their hard work. Butchering one of these big, heavy animals takes a lot of time and effort. A prime bull can yield more than 500 pounds of meat and fat. Traditional foods include many other edible parts of the moose such as the head, liver, heart, some other internal organs, and the highly valued fat. So it takes not only a lot of work to butcher a moose, but also specialized skills and a detailed knowledge of the animal’s anatomy.

 

moose=wawang-lakeA Delicious Feast

Moose meat and fat are staple foods in most many people who live in the northern regions of Ontario.

Fat is a very important part of a traditional diet because it stokes the metabolism and adds flavor to meat and organs. Unlike beef, moose meat is not marbled with fat, but rather the fat is separate. A favorite kind of fat is found in the sheath-like mesentery membranes that hold the organs together.

In times past, even the bones of moose were ground and boiled to make a fatty broth. If they didn’t use the bones immediately, they could store them as a potential source of food during times of scarcity.

Delectables include brisket, short ribs, heart, and tongue. Thin slices of meat may be fried. A delicious gravy is made from the fat.

A regular favorite is moose meat simmered in a big pot along with some combination of rice, noodles, or potatoes and sometimes vegetables. The result is a thick meaty, delicious stew. Bone marrow is also used in tasty, nutritious broths.

moose=wawang-lake

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Moose Hunting at Wawang Lake

Deeply imbedded in the Canadian Boreal Forest we offer the very finest in Moose habitat for our hunters.  Look no farther than Wawang Lake for accommodations for your next BIG game hunt!

WawangMoose

Our hunts accommodations ONLY for Ontario Resident Moose Hunters.

If your looking for a great hunting area that has a high population of moose then look no farther than Wawang Lake Resort as we’re in the middle of the best moose hunting area in all of NW Ontario.

At Wawang Lake we offer comfortable accommodations to Resident Ontario Moose Hunters only.  Presently we don’t have any tags available and unable to take any non-resident hunters during the Moose Hunt season.

Things Moose Hunters Should Consider:

Crossbows
• Draw length must be al least (11.8 in.)
• Draw weight must be at least (119 lbs.)
• Bolt head must be at least (0.9 in.) at the widest point, and there must be at least two cutting edges of straight, sharp, un-serrated, barbless steel.

Longbows
• Draw weight must be at least (48.5 lbs.) at draw length of (27.6 in.) or less.
• Arrow length must be at least (23.6 in.).
• Broad head must be at least (0.9 in.) at the widest point, and there must be at
least two cutting edges of straight, sharp, un-serrated, barbless steel.

Rifle
We suggest using at the minimum one of the following:
300 Magnum
30-06
7MM Magnum with bullet weights in the 180 grain range
A rim-fire rifle, a shotgun smaller than 20 gauge when loaded with shot, or any shotgun loaded with shot smaller than SG or No. 1 buck cannot be used for hunting Moose.


Clothing requirements
During the rifle season hunts, a minimum of 400 square inches of uninterrupted Hunter Orange must be worn at all times.  Camouflage or open mesh orange does not meet these requirements.  An orange jacket or vest as well as an orange hat do meet these requirements.

Hunters should also have a compass or hand held G.P.S., as well as a good pair of binoculars, thermos, flashlight, lighter, warm clothing, good quality rain gear, waterproof insulated boots, gloves/mitts, long underwear.   Two-way portable radios are also recommended.  Fall hunting weather can be warm & dry to cold, wet and snowy within a few hours; so it is best to be prepared for all variables.

We trust that this information will prove to be useful in planning your next Big Game Hunt in beautiful, exciting NW Ontario.  We invite you to enjoy our ‘True Wilderness Hospitality’ while participating in a remote hunting experience.

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