RSS

Tag Archives: Wawang Lake

Wild Mushrooms

Have you ever wondered what that orange/red plant pushing up through the soil during one of your outdoor trips to Wawang Lake?  The main edible find in our region is lobster mushrooms, Hypomyces lactifluorum, in some pretty good quantities too. On any hunt, it’s good to bring home dinner, but one doesn’t typically expect to bring home a bundle of lobsters too late into the fall.

lobster-mushrooms-wawang-lake

Typically, by the end of August and into September the brush is filled with mushrooms, edible and not. Unlike spring hunting, fall hunting in and around our area is more mushroom identifying than actually trying to find mushrooms growing. But some year the lobsters can account for a major harvest.

This slideshow requires JavaScript.

So on your next trip out into our region whether you’re fishing or grouse hunting be sure to hike the old logging roads in search of these very delicious mushrooms.  They are best boiled, then stewed in a sauce or soup, cut into small dice chunks, or thin strips and let them absorb the flavor of the sauce.

 

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

 

Tags: , , , , , ,

HIDDEN GUN STORAGE

Couch Gun Safe

This unexpectedly placed hidden gun storage solution stays hidden in plain sight while providing a large amount of bullet proof storage space.

hiddenguns

Coffee Table Gun Safe

Utilize the wasted space underneath your coffee table with some hidden gun storage.

d0cda13a3b1e5baab38f8ba75478aa43

Follow our FISHING BLOG

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , ,

Pay Attention to Detail

Scent can be your biggest ally or your worst enemy

wawanglakebear
Black Bear are attracted to the aroma of a free meal, but if they catch a whiff of you, you can often kiss them good-bye for a day or two.   Keep your clothing and footwear as scent-free as possible. Be alert at all times while hunting your bait. You will most often see bear before you hear them. With padded feet they move with calculated precision. Remember, when they come into a bait station they know the treats were left by humans.

Shot Placement

Regardless of your choice of weapon, whether it is a gun or bow, learning when and where to shoot can mean the difference between an expedited kill, or, the outcome of tracking a wounded animal. We advise our hunters to wait until the bear is preoccupied with the bait and is facing away while standing broadside or quartering away. Bears are extremely tough, so a double lung or heart shot are always your best option therefore taking your time will be important.

wawangshotplacement

When archery hunting, bows must meet the following specifications.

Crossbows: Draw length must be at least (11.8 in.);

  • Draw weight must be at least (119 lbs.);
  • Bolt head must be at least (0.9 in.) at the widest point; and,
  • there must be at least two cutting edges of straight, sharp, un-serrated, barbless steel.

Re-curve Bow:    Draw weight must be at least (48.5 lbs.) at draw length of (27.6 in.) or less;

  • Arrow length must be at least (23.6 in.);
  • Broad head must be at least (0.9 in. at the widest point; and,
  • There must be at least two cutting edges of straight, sharp, un-serrated, barbless steel.

For bow hunting Black Bear we recommend a compound bow with a draw weight of no less than 50 pounds and a 100 grain broad head

Recommended Knowledge base
www.mnr.gov.on.ca/en/Business/FW/Publications/MNR E001275P.html

For rifle hunting black bear we recommend using nothing less than a .270 caliber.
Other recommended calibers: 7mm magnum; .308; .30-06.  NO 30-30’s

Firearm Information www.rcmp-grc.gc.ca/cfp-pcaf/index.htm

The bottom line – baiting is a proven strategy for attracting a wary game animal with a voracious appetite. It involves much more than just tossing out a few tasty morsels. There is a right way and a wrong way to do it and our experienced guides take pride in their skills and knowledge. Keen attention to detail and listening to the guide is the key to your success.

In order to ensure the highest possible success to our hunters we take only an average 14 hunters a year. Should we have an increase in bear sighting throughout the spring and summer we may take a few more hunters but our first obligation is to ascertain a healthy black bear population together with satisfied hunters for years to come.

Most importantly, remember baiting is a ton of work and takes weeks on our part for each hunter. From collecting legal paper work to buying and picking up the ingredients, materials along with travelling for miles and then finally establishing and maintaining each site daily prior to your hunt. It requires foresight and commitment on our part and we do this because of our passion for the outdoors and careful management of our Black Bear.

Follow our FISHING BLOG

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , ,

STAY CALM

If you’ve had any trouble in the past “keeping it together” when shooting at game,
right now is the time to find a cure.

bow-hunting-wawang-lake

Countless of hunters who practice shooting regularly, months before the season opens, and they still have trouble closing the deal when Mr. Big shows himself. Getting excited is fine — excitement is a big part of why we hunt — but there is a big difference between getting excited and falling apart. We owe it to ourselves to perform under pressure. Even more, we owe it to the game we hunt to stay calm enough to make good shots and clean kills.

Below are six steps that have helped hunters stay cool at the moment of truth.

  1. Practice, Practice, Practice Nearly all bow hunters practice their shooting, but many fail to practice properly. To many average bow hunters, practice means flinging 20 to 30 arrows once or twice a week. This is not considered practice. When preparing for a hunt, practice every possible shot sequence, just as if you were actually hunting. That means shoot a 3D target from every possible angle while wearing camouflage, and shoot from any position that might become a possibility during the hunt. You want to be prepared for all contingencies.

Also practice at distances considerably farther than you will shoot on animals. A typical whitetail shot is closer than 30 yards, but practice regularly to shoot out to 80 and even 100 yards. That kind of practice will leave you very confident for any shots closer than 40 yards.

Lack of confidence is the biggest reason some people get shaken at the shot. They just keep thinking they may not make that shot. There are two things to offer those who lack confidence. One, restrict shots to your comfortable shooting range. Two, practice enough different scenarios that when an animal steps into your shooting lane, you’ll have no doubts about making the shot because you’ve already done it dozens of times in practice.

  1. Run & Shoot Now that sounds kind of dangerous, but it’s not meant in a literal sense.  During practice sessions, sprint anywhere from 60 to 100 yards, then pick up your bow and try to put a kill shot on a 3D target. This simulates the adrenaline rush you get when shooting at game. Some people may think it sounds crazy, but, it builds confidence like no other drill. You don’t have to do this every time you practice, but do it often enough to build confidence in your ability to shoot accurately when your heart is racing — whether from running or from watching a buck walk within range.
  2. Flex Those Muscles! When you see a big buck coming down the trail and your heart rate skyrockets, tense every muscle in your body while holding your breath. Then, after five or six seconds, let your muscles relax, and exhale. Do this several times as needed.

This is especially helpful during frigid hunts, when your muscles are stiff and your circulation is poor. It helps improve blood flow, regulate body temperature, settle your heart rate, and relax your muscles, all of which will calm you down to make a good shot. This muscle-tensing tactic has will help keep your cool on numerous animals.

  1. Focus On The Sweet Spot Once you decide to shoot an animal, you have no need to look anywhere other than the hair, scale, or feather you want to hit. Keying in on that certain spot keeps you calm and focused.   Some people miss when they focus on the headgear because they are looking with their mind’s eye at a beautiful shoulder mount gracing the wall above the fireplace. Don’t worry about the headgear while the critter is alive. You will have years to stare at it — if you focus on the vitals before and during the shot.

bow-hunting-wawang-lake (5)

You tend to aim where you are looking. Look at those wide antlers coming your way, and you might put an arrow right through the center of them. Instead, concentrate on the vitals, and that’s where you’ll put your arrow.

  1. Close Your Eyes This isn’t always an option, but when it is, it works. The longer some people look at an animal they want to shoot, the more stage fright they develop. If that’s you, closing your eyes or looking up at the sky will allow you to clear your mind and reorganize your thoughts.

Some people can perform on a moment’s notice, but, others prefer to have some time to evaluate the situation and to analyze every move before actually making it.   If too much time transpires and the nerves start taking over, close your eyes to regain focus before the animal gets within bow range.

  1. The Inner Voices Although you might not have demons and angels on your shoulders taunting you one way or the other, you certainly have inner voices that control your mind when you’re face to face with your prey. Listen to the positive voices and let them build you up.   Feeding your mind with positive thoughts will weed out the negative ones that flow through the minds of so many bow hunters. Doubt is where many archers fail at crunch-time. To eliminate doubt, talk to yourself — positively.

bow-hunting-wawang-lake (2)

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

 

Tags: , , , , , , , , ,

DIY – Solar Generator

 

wawang-lake

Follow our FISHING BLOG

WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

 
 

Tags: , , , , , , ,

Sharpen your bow skill during the off season!

 

bow1

We practice with our bows all summer long, but after opening day its easy to get wrapped up in the hunting and forget about practicing. But even if you’re spending your time in the field and can’t hit the archery range every day, you can still keep your edge. Shooting in hunting situations is obviously different from target shooting. In the real world, weather conditions, shot angles, brush and other obstacles can impact your shot. Also, when the time comes to take a shot during a hunting situation you’re usually either stiff and cold from sitting in a treestand or sucking wind from running up a hill. All this combined with the fact that you must make a clean shot with the first arrow makes it all the more important to keep your shooting skills sharp. Here are a couple tips.

Practice Drawing
One of the biggest challenges to making a “cold shot” is that often the muscles I use for properly drawing my bow are stiff. The simplest way to cure this is to periodically pick a target, draw your bow, aim, hold, and let down your draw. This keeps you loosened up, plus drawing and aiming without actually shooting helps you focus on the target.



Practice Shooting

Although just drawing and aiming will help a lot, the single biggest help is to actually shoot while out hunting. A common practice among traditional shooters is to carry one or two blunt pointed arrows in your quiver so that you can stump shoot in your down time. Stump shooting is fantastic for keeping you warmed up, but unlike just drawing, actually completing your shots will bring your release into play, as well as give you all sorts of angles and situations to practice.

Small game is even better than stumps (grouse and rabbits taste a lot better too). Grouse can be deceivingly tough to hit. You want to aim for the base of the neck or the head. Sometimes they flush at the shot, but grouse will go in the direction that their head is pointing, so if you use a snaro point, you can either take their head off or hit them in the body as they flush. The best thing about grouse is they often give you extremely challenging shots, and if you can become consistent at taking them, you will be ready for the big game (make sure to check your local regulations before taking any small game with a bow).

 

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , , , , ,

Game on! : Taking the wild taste out of your harvest

There are 3 popular methods, the first a salt brine with spices. The second would be using whole milk and the third, a milder brine with carrots, onions and a potato, these veg draw out the fluids along with the salt in the brine’s.

bear roastUsing the acidic properties of these methods tenderizes the meat and in turn also draws out the ‘gamey’ flavor and makes the addition of other flavors much more simplistic.

 

These methods work well for wild deer, caribou, musk ox, rabbits, duck, pheasant, grouse and turkey’s. Also these meats, unlike commercial meats are very lean, so the addition of bacon, pork fat, salted pork fat or basting with butter aids it in flavor and tenderness in the end, high heat will do more harm than good, slow cooking it best to not dry out the meat, stewing or braising is the best, but some like game birds can be roasted, with deer depending on the cut, a slow stew in a crock pot or slow braise in the oven at no higher than 325 d F or 165 d C.

Happy hunting!

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 
 

Tags: , , , , , , , , , , ,

Women Hunters – Interesting Facts

wawang-lake

Follow our FISHING BLOG

 WEBSITE    RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 
Leave a comment

Posted by on June 16, 2016 in archery, Wawang Lake Resort

 

Tags: , , , , , , , ,

Time to Start Planning Your Bear Hunt!

Many people dream one day of harvesting that trophy bear but put it off
for one reason or another….time to put the excuses on hold!

Randy Bear

Bear Rates

For in depth hunting information check out our Hunt Booklet:  http://www.flipsnack.com/wawangresort/hunt-information-booklet-fdc8w9nxq.html

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 

Tags: , , , , , ,

BBQ Moose Roast

How to Barbeque a Moose Roast

Have you ever wanted to barbeque a moose roast and still have it be tender? We have, and recently cooked a moose round roast on the barbeque that was so tender once we carved it, it was possible to cut it with your fork.

How did we do it? Let me tell you about it.

I started out with a moose round roast; I know this is not the best cut to be barbequing. So I knew it would require moist heat if it were to be palatable.

I remembered a friend of mine telling me how he had cooked ribs on his barbeque and had great results. I wondered if I could achieve the same?

mooseroast1

I wanted to give it a try.

The Process

The process is quite simple really, and you could likely apply this to any meat that is tough.

Cook it with moisture over a long period of time.

How much time… I cooked our roast for almost 9 hours.

Ingredients:

  • Moose round roast 3 pounds
  • 1 large onion
  • 5 cloves garlic (elephant)
  • 1 1/2 cups of barbeque sauce

 mooseroast2

Directions: Barbeque a Moose Roast

Thaw the moose roast in your refrigerator

Coarse chop the onion

Peel and slice half of the garlic and mince the balance

Start with a 8 inch by 8 inch roasting pan and place the moose round roast that you plan to barbeque onto a thin layer of the chopped onions.

Place the rest of the onions around the roast evenly.

What I did next was to sprinkle the onions with the sliced garlic and rubbed the roast itself with the minced garlic.

I followed this by pouring the barbeque sauce over the roast.

Once this was complete I covered the entire pan with a layer of heavy aluminum foil and took the pan (with the roast in it) outside to my barbeque.

I lit one burner (in my case the right hand one) and set it to low heat. I then placed the covered pan containing the moose roast I wished to barbeque on the left hand side well away from the heating element.

I then closed the lid.

mooseroast3

I have a thermometer on the outside lid of my barbeque I maintained a constant temperature of about 200 degrees Fahrenheit for 9 hours, until the internal temperature reached a minimum of 140 degrees; or your required doneness.

At the end of the cooking time the barbequed moose roast was cooked to perfection.

We served the moose roast with baby potatoes, carrots, chopped onions and mushrooms. All of which were cooked on the barbeque while the roast was cooking. All the veggies were wrapped in foil; salt, pepper and butter were added and placed directly over the burner that was set on low temperature. About 1 1/4 hours.

We made gravy from the juice from the meat pan as well we added the onions from the meat pan to our veggie dish.

Also we had grape tomatoes with feta cheese dressed with Balsamic Vinegar Reduction…

The barbequed moose roast, the entire dish… well…

Delicious

Now I can say we learned how to barbeque a moose roast… and have it tender too!

Follow our FISHING BLOG

WEB   RATES     FISH    HUNT    CABINS    PHOTOS
TESTIMONIALS    BROCHURE    HUNT BOOKLET

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

← Back

Thank you for your response. ✨

Email Me....

 
Leave a comment

Posted by on June 14, 2016 in moose, recipe, Wawang Lake Resort

 

Tags: , , , , , , ,